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Garden Scallops
04 / CoastSeason 08
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Coast meets field

Garden Scallops

Dining room · $31

Sweet scallops are seared aggressively on one side and barely warmed through the center. A bright pea velouté acts as sauce and landscape, with citrus oil and tender herbs keeping the plate fresh rather than rich.

Anatomy of the plate

The variables that
make it work.

Close detail of Garden Scallops
  1. 01

    Dry the scallops completely

  2. 02

    Sear without moving

  3. 03

    Blend peas while still vivid

Take-home dossier · $46

Not a meal kit.
A portable method.

The dossier includes measured ingredients for two, a printed technique map, substitutions by season and a QR link to the living digital recipe. Fresh items are packed for same-day local delivery.

TT / 08 / GARDEN-SCALLOPSGarden Scallops
  • Ingredient pack · 2 portions
  • Technique map · printed
  • Seasonal substitutions
  • Digital archive access
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